The Story of Coconut Flower Water
Coconut flower water is one of nature’s rarest and most ancient plant-based beverages.
For centuries across Southeast Asia and tropical regions, this precious liquid has been collected by hand from the unopened flower bud of the coconut palm—drop by drop, at sunrise. Traditionally used in herbal remedies and sacred rituals, it’s been prized not just for its subtle sweetness, but also for its natural vitality and healing properties.
Unlike coconut water, which comes from the inside of the green fruit, coconut flower water is tapped from the flower before the nut is formed. That makes it unique in composition and nutritional profile.
Health Benefits
1. Naturally Low Glycemic (GI 35)
Helps manage blood sugar levels, making it safe for those watching their glucose intake.
2. Gut-Friendly Prebiotics
Contains natural enzymes and prebiotic compounds that support digestion and healthy gut flora.
3. Rich in Electrolytes
Hydrates the body effectively with potassium, magnesium, and natural sodium—perfect for active lifestyles or hot climates.
4. Antioxidant Boost
Packed with polyphenols and plant-based compounds that help fight free radicals and inflammation.
5. No Sugar Added
Sweetness comes directly from the flower sap—no need for additives, preservatives, or sugar.
6. Clean Energy
Its natural nutrient profile makes it a gentle energy booster without the crash from sugary drinks.
Why Choose Cocobloom
Cocobloom isn’t just another coconut drink — it’s the next evolution in natural hydration. From the moment it flows from the coconut flower, the water is dropped directly into chilled collection equipment maintained at 3–5°C to preserve its natural freshness. It’s then stored in our industrial cold room and transported under cold-chain conditions to the factory. While most coconut flower waters are heat-treated, diluted, or overly processed, Cocobloom uses cold-drop extraction to retain its delicate nutrients, enzymes, and subtle sweetness — just as nature intended.
We use a flash pasteurization method to ensure safety without compromising taste or nutritional value — no added sugars, no concentrates, no shortcuts. This rare process keeps our coconut flower water rich in prebiotics for gut health, low on the glycemic index, and naturally energizing.
Cocobloom is also bottled in glass — a conscious choice to protect purity and eliminate the risk of microplastics often found in plastic-packaged drinks.
It’s better for your body, and better for the planet.
Whether you sip it straight, mix it into your coffee, or use it in wellness recipes, Cocobloom offers purity, function, and flavor in every drop. It’s rare. It’s real. It’s the future of clean, functional hydration.
Availability
Selected Coffee Shops around Thailand as mixers
Get In Touch
Reach out to us via phone or email for any inquiries or exporting inquires.